£5.99
The delight of all those who love the brown leg meat for it’s richer flavour. Opt for a couple of extra legs to keep everyone happy!
Place the turkey leg in a roasting tray and season to your taste. Cover with foil and roast for approx 90 minuites at 180/ Gas mark 6 at Remove he foil for the last 30 minutes to allow the skin to crisp.
Rest for 10 to 15 minuites before serving
